Past NFNS Finale Foul-ups

This Sunday night is the final of season six of the Next Food Network Star.  The finalist are Aarti, Herb and Tom but I’m guessing you already knew that.  The fact that the show has only produced one legitimate star in it’s first five tries has not stopped viewers from tuning in each week to follow the ups and downs of the contestants vying for the chance to be the second.  NFNS remains the number one rated show on the Food Network.

That is strange because of the history of, let’s say, questionable endings to some of the past seasons.  The first two seasons went OK, not much controversy but in season three the fireworks started.  Set the way back machine:

Season one was historical in a couple of ways.  It was the first such contest of it’s kind.  Second, the winners were a gay couple which, too, made it ground breaking.  Dan Smith and Steve McDonagh are bright and talented caterers from Chicago.  Their winning show, Party Line with the Hearty Boys, was not very entertaining but that wasn’t as important as the standards set by that first season.

Season two yielded the only Next Food Network Star winner to ever actually become a Food Network star, Guy Fieri.  And a star he has become.  Those TGIFriday’s commercials speak to the California culinarians mass appeal.  He has hosted Guy’s Big Bite, Guy Off the Hook, Ultimate Recipe Showdown and another show you may have heard of, Diner’s Drive-ins and Dives.

JAGSeason three is where things started getting – what’s the word? -oh, yeah, suspicious.  JAG would have won, should have won, but for the last minute revelation that he had exaggerated his resumé.  This resulted in an 11th hour return of recently booted Amy Finley who, given a second chance, ended up winning the contest (just like in a Hollywood script).

Why is this suspicious?  Having been through the NFNS process I know how thorough their background checks are.  Honestly, it’s easier to slip something past the FBI than it is The Food Network.  With that in mind the idea that FN hadn’t bothered to check the accuracy of resumés just doesn’t wash.  I do know this, the inncident was huge for the ratings.

Season four the shinannigans were even more outlandish.  A stand-up comedian who was so unfunny it was actually painful, a boorish elitest who described anyone who has ever eaten boxed macaroni and cheese as “white trash” and a chef who was scared of fish and stayed weeks too long because she was pretty and satisfied a missing demographic at TFN, Indian cuisine.

Next Food Network StarThere were two contestants who blew away the competition every single week.  Shane Lyons and Kelsey Nixon were both perfect packages, however the judges (Bob Tuschman in particular) kept harping on their youth.  It didn’t matter how well they performed, they were too young to take seriously.  That of course begs the question, why let them into the contest at all?  Nixon, by the way, won TFN’s fan poll on their own web site in a land slide and is to this day one of the most popular talents in the Food Network stables.

After eliminating the two best contestants, in successive weeks no less, we were left with the trio of Liza Garza, Aaron McCargo Jr. and Adam Gertler.  Garza arrived as a foppish diva with serious cooking chops who, more than anyone else on the show, listened to the judges and turned herself into exactly what they said they were looking for.  Gertler was good on camera but had limited culinary skills.  McCargo was a passable cook but was terrible on camera; still is.

In an episode designed to whittle it down to two contestants McCargo, who had been a model of mediocrity, bombed.  He bombed hard.  In fact, it was without a doubt the single worst performance in the history of the show.  Adam was okay and Garza blew the doors off the studio.  Easy choice right?  Boot the guy who bombed, right?  Nope, the judges decided to change the rules and bring all three back for the finale.  Aaron should have been gone but given a second chance brought home victory (just like in a Hollywood script).

Speaking of Lisa Garza she recently announced that she has signed a contract for her own cooking show.

Then there was the slip on the web site.  Apparently, some web geek accidentally revealed the outcome of the show days before the final episode was to premiere.  The web fiasco turned into a boon as fans who had tuned out because of the questionable antics (the elimination of Kelsey Nixon, especially) tuned back in to see if the web screw-up was a publicity stunt.

Season five was a little more tame with the exception of contestant Debbie Lee.  Considered by many to be the most vile and despicable person in the history of reality cooking shows, Lee cheated, back-stabbed and sabotaged herself all the way to the next-to-last episode. At least that’s how it appeared after a few days in the editing room anyway.  Melissa D’Arabian won and as her reward was given a TV show called $10 Dinners.  Which oddly enough was not the show concept that won her the NFNS title.  Coincidentally there was a national casting call back in 2008 for a cooking show called $10 Dinners that was surprisingly similar to the show D’Arabian now hosts.

So that brings us to season six and who knows what stunts, if any, Food Network has up it’s metaphorical sleeve.

One Response to Past NFNS Finale Foul-ups

  • Scott says:

    This post is well written, entertaining and right on the nose! I just found you through a Google search after the finale of Season 6 completed the circle started in season four. Aarti has been the FN's obvious choice for weeks.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

Follow Stuart via “the Online”
Sip & Chew with Mike and Stu

Add to Google


Stuart in 80 Words or Less
Stuart is a celebrity chef, food activist and award-winning food writer. He penned the cookbooks Third Coast Cuisine: Recipes of the Gulf of Mexico, No Sides Needed: 34 Recipes To Simplify Life and Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor." His recipes have been featured in Current, Lagniappe, Southern Tailgater, The Kitchen Hotline and on the Cooking Channel.

Stu’s Latest Kindle Single is Just $2.99
Stuart’s Honors & Awards
2015 1st Place Luck of the Irish Cook-off
2015 4th Place Downtown Cajun Cook-off
2015 2nd Place Fins' Wings & Chili Cook-off
2014 2015 4th Place LA Gumbo Cook-off
2012 Taste Award nominee for best chef (web)
2012 Finalist in the Safeway Next Chef Contest
2011 Taste Award Nominee for Little Grill Big Flavor
2011, 12 Member: Council of Media Tastemakers
2011 Judge: 29th Chef's of the Coast Cook-off
2011 Judge: Dauphin Island Wing Cook-off
2011 Cooking Channel Perfect 3 Recipe Finalist
2011 Judge: Dauphin Island Gumbo Cook-off
2011 Culinary Hall of Fame Member
2010 Tasty Awards Judge
2010 Judge: Bayou La Batre Gumbo Cook-off
2010 Gourmand World Cookbook Award Nominee
2010 Chef2Chef Top 10 Best Food Blogs
2010 Denay's Top 10 Best Food Blogs
2009 2nd Place Bay Area Food Bank Chef Challenge
2008 Tava: Discovery Contest Runner-up
Subscribe to this blog

Enter your email address:

Delivered by FeedBurner

ISO 9000 Culinary Arts Certification