ICA: Flay vs. Ford

NewICAHeader ICA: Flay vs. Burke

Chef Ben Ford, owner of Ford’s Filling Station, comes to Kitchen Stadium to challenge Iron Chef Flay. Will Ford’s finesse win over the judges, or will Iron Chef Flay’s flare burn the competition?

From TV.com:

Battle: Blue Foot Chicken

Chefs: Iron Chef Bobby Flay is challenged by L.A. Chef Ben Ford.

Ben Ford is the Owner of Ford’s Filling Station in Culver City, CA.

Full Recap

Secret Ingredient: Blue Foot Chicken

Iron Chef Bobby Flay’s Dishes
Sour Orange Chicken
Curry Fried Chicken
16 Spice Chicken with Mango Sauce
Chicken Kiev with Lobster Butter
“Thanksgiving” Chicken and Mushroom Stuffing

Challenger Ben Ford’s Dishes
Carpaccio of Chicken with Poached Quail Egg
Seared Chicken Livers on Rosemary Skewers
Chicken Meatballs with Pasta
Braised Chicken and Stuffed Cabbage
Chicken Breast with Kobe Beef Hash

Judges
Jeffrey Steingarten – Food Critic
Cady Huffman – Actress
Andrew Knowlton – Bon Appetit Magazine

Iron Chef
Taste: 22
Plating: 11
Originality: 11
Total: 44

Challenger
Taste: 17
Plating: 8
Originality: 10
Total: 35

Winner: Iron Chef Bobby Flay

 

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Stuart is a celebrity chef, food activist and award-winning food writer. He penned the cookbooks Third Coast Cuisine: Recipes of the Gulf of Mexico, No Sides Needed: 34 Recipes To Simplify Life and Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor." His recipes have been featured in Current, Lagniappe, Southern Tailgater, The Kitchen Hotline and on the Cooking Channel.

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2015 1st Place Luck of the Irish Cook-off
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2014 2015 4th Place LA Gumbo Cook-off
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2012 Finalist in the Safeway Next Chef Contest
2011 Taste Award Nominee for Little Grill Big Flavor
2011, 12 Member: Council of Media Tastemakers
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2011 Judge: Dauphin Island Wing Cook-off
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