New Food Network Series: Home for Dinner with Jamie Deen

Jamie DeenNEW YORK, NY – May 8, 2012 – Jamie Deen combines his two great passions of food and family for Food Network in Home for Dinner with Jamie Deen, premiering Saturday, June 16th at 10:30am ET/PT. Jamie always welcomes a helping hand in the kitchen putting his personal and professional skills to the test to create great family dinners. Whether his son Jack helps make hand-churned homemade ice cream, or Grandma Ginny (aka, Jamie’s mom, Paula Deen) comes over to help put the finishing touches on a dish; at the end of a long day, Jamie spends quality time in the kitchen and at the table, making meals to get everyone Home for Dinner!

“In this day and age, balancing your work and personal life is a job in itself,” said Bob Tuschman, General Manager and Senior Vice President, Programming and Production, Food Network.  “With Jamie’s dedicated schedule as a working dad, he still makes time for his family to gather around the table to share simple and delicious recipes for a home cooked meal every night.”

Shot in Tybee Island, Georgia, the 10 episode series features Jamie making savory meals with the family including a Taco Night fiesta for Jack’s friends and parents, a Big Green Salad with Jam Jar Dressings 2 Ways, guaranteed to make the adults and kids happy,and a Cast Iron Skillet Focaccia.

Jamie Deen is an entrepreneur, businessman, author and son of American cooking and lifestyle icon Paula Deen. Jamie has been an integral part of expanding the concept of the legendary small business The Bag Lady into one of America’s most successful restaurant launches, with the 1989 opening of The Lady and Sons in Savannah, Georgia.  Jamie’s careful attention to the business side enabled his mom to craft recipes that helped garner national exposure for the restaurant. Soon after, Jamie and his brother Bobby began making regular appearances on their mom’s cooking shows on Food Network and later launched their own show on the network, “Road Tasted,” which followed The Deen Brothers as they explored America in search of more examples of love and warmth-infused cooking.  Jamie is also an accomplished author and has published four books: The Deen Bros. Cookbook-Recipes From the Road (2007), Y’all Come Eat (2008), Take It Easy (2009) and Get Fired Up (2011).

Home for Dinner with Jamie Deen is produced by Follow Productions.  Series premieres Saturday, June 16th at 10:30am ET/PT.

New Food Network Series Premieres Saturday, June 16th at 10:30am ET/PT

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Stuart is a celebrity chef, food activist and award-winning food writer. He penned the cookbooks Third Coast Cuisine: Recipes of the Gulf of Mexico, No Sides Needed: 34 Recipes To Simplify Life and Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor." His recipes have been featured in Current, Lagniappe, Southern Tailgater, The Kitchen Hotline and on the Cooking Channel.

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