Beer

President’s Day – a Celebration of Beer

Most Americans are aware that founding father Samuel Adams was a brewer.  In fact his brewery is still going strong today.  But many don’t know that most of America’s early Presidents were craft brewers including George Washington and Thomas Jefferson.

Half-Yard Ale Glass available at amazonThe entire tapestry of Colonial America and the revolution it spawned was woven in beer halls.  Virtually every important event in American history leading up to the signing of the Declaration of Independence took place in a pub.  Let’s face it, to pick a fight with the most powerful and vicious empire in the world requires the kind of courage that only comes from a bottle.

In the early days of New World colonization New England winters were too cold and too lengthy to grow the grapes necessary for wine making and we had yet to discover the rich volcanic soil and perfect climate of Napa Valley.  Additionally the area was settled mainly by the beer drinking English and Netherlanders who brought their centuries old brewing techniques with them.

Fermented drinks have served a crucial part of mankind’s evolution.  It is no overstatement that without the invention of fermentation humans may not be here.  After all, water has only been a dependable source for hydration for around a hundred years.  Prior to that drinking water was a crap shoot.  Remember, rivers are nature’s restrooms.  Benjamin Franklin once wrote, “In wine there is wisdom, in beer there is freedom, in water there is bacteria.”

In the early days of America, industry was haphazard.  The corporations and conglomerates that dominate our economy now did not exist then.  That Mr. Beerincluded large breweries.  As a result most townships and many homes had their own brew houses.  Washington’s Virginia homestead, Mount Vernon, had its own brew house and Washington had his own signature recipe:

“To Make Small Beer:  Take a large Siffer [Sifter] full of Bran Hops to your Taste. — Boil these 3 hours then strain out 30 Gall[ons] into a cooler put in 3 Gall[ons] Molasses while the Beer is Scalding hot or rather draw the Molasses into the cooler & St[r]ain the Beer on it while boiling Hot. let this stand till it is little more than Blood warm then put in a quart of Yea[s]t if the Weather is very Cold cover it over with a Blank[et] & let it Work in the Cooler 24 hours then put it into the Cask — leave the bung open till it is almost don[e] Working — Bottle it that day Week it was Brewed.”

Thomas Jefferson (3rd President) loved his ale and his wife, Martha, brewed beer at Monticello.  Jefferson once opined, “Beer, if drank with moderation, softens the tempter, cheers the spirit, and promotes good health.”  Likewise his predecessor in the White House, John Adams, also considered his favorite drink to be Abigail Adams’ home brewed ales and ciders.  Adams was a sharp cookie having begun studying at Harvard at the age of fifteen where his daily breakfast was said to be nothing more than bread and beer.

James Madison (4th President) was so enamored by beer that he actually proposed the establishment of a national brewery and the appointment of a new cabinet member, the Secretary of Beer.  You can’t make that kind of stuff up.  But the party ended with James Monroe (5th President) who was puritanical in his notions towards alcohol, a major bone of contention President Beerbetween the President and his youngest son.  Willie Monroe was known at Oberlin College for his epic drinking escapades.

Throughout the years other Presidents have had their own stories regarding beer.  Abraham Lincoln (16th President) once said, “I am a firm believer in the people. If given the truth, they can be depended upon to meet any national crisis. The great point is to bring them the real facts, and beer.”  Upon the repeal of Prohibition, Franklin D. Roosevelt (32nd President) was quoted saying, “I think this would be a good time for a beer.”

Ulysses S. Grant (18th President), a legendary drunk, once lived in St. Louis, Missouri at a place now known as Grant’s Cabin.  Grant’s Cabin was purchased by August A. Busch of the Anheuser-Busch Brewing Company and today is a popular tourist destination annually hosting some 24 million guests who come to see life as it used to be, drink free beer samples and have their George Washington's Taven Porterpictures taken with the world famous Budweiser Clydesdales.  No discussion of Presidents and beer would be complete without mentioning the acrid brew marketed by the bungling brother of Jimmy Carter (39th President) known aptly as Billy Beer.  And who can forget President Obama’s embarrassing “beer summit?”

So what has become of those old beer recipes our founding fathers used to forge this mighty nation?  Thankfully Yards Brewery in Philadelphia has started a line of premium craft brews they call Ales of Revolution which feature the original recipes enjoyed during the founding of our nation including George Washington’s Tavern Porter, Poor Richard’s Tavern Spruce Ale and Thomas Jefferson’s Tavern Ale.

Additionally Starr Hill Brewery has recently announced the launch of Monticello Reserve Ale, the official beer of Monticello.  They have planned a free tasting for the launch this Presidents’ Day, Monday, February 21, 12 p.m.- 3 p.m.  The tasting will be held at the Thomas Jefferson Visitor Center Museum Shop. The ceremony will feature the tapping of the very first keg followed by free tastings.

So if we celebrate New Year’s with champagne why not slam a pint for President’s Day?  It’s like patriotic or something.  I know I will be spending part of this three day weekend attending the Top of the Hops Craft Brew Festival in Biloxi, MS and I encourage you to do your civic duty by responsibly enjoying a cold one as well.

“Beer is proof that God loves us and wants us to be happy” Benjamin Franklin.

Support Your Local Hefeweizen!

Call your Congressmen and tell them to vote for HR 4278. It gives a small excise tax break to the nations smallest brewers which employ people in communities throughout America. I’m all for lowering taxes and what the video explains is why taxes, all taxes, should be lowered and not raised. Plus this particular tax reduction would make artisanal craft brewed beer more readily available and how is that not a good thing?  Learn more at the Brewers Association website.

Belgian Bud

Some Thoughts on the Budweiser Sale

There are really four classifications of beer enthusiasts in this country: Budweiser lovers, Miller Lite lovers, Coors lovers, and beer lovers.

You see people who drink one brand exclusively or only drink other brands because there is no Bud, Lite, or Silver Bullet are not beer lovers they are lovers of their favorite beer.  A beer lover will always want to try something new or different.  Often true beer lovers are looked upon as snobs because they do not enjoy the American Pilsners but the inverse is actually true.  People who only consume a product because of name recognition are snobs -which means the Bud/Miller/Coors-only people are the snobs.

The irony in this situation is that this time the snobs are also the ones who are setteling for second best.  I find original Bud and Miller High Life unpalateble, their light beers are okay as are the Coors products but generally I will look to anything else because I enjoy a real intense flavor from my brew.  These American Pilsners were developed to have little taste on purpose.  There have been countless documentaries about how the German brewers had to waterdown the flavor of their recipes when they got to America so check out one of the many on Food Network or History Channel the next time one is one.

If you drink one of these three American brewers and you want to know if you are a beer lover or a lover of a specific beer then try a Yuengling, Blue Moon, or other crafted beer.  If you still prefer your Bud then hey, you are a Bud Man and there is nothing wrong with that.

So for you true Bud men (and women) out there do not fret about the recent purchase of your favorite beer purveyor by Belgian owned InBev no one on this planet makes better beer than the Belgians.  Besides, Bud Light is the top selling beer in America so I highly doubt that they are going to tamper with the recipe.

I fall under the category of beer lover and currently my favorite brews are Belgian-style Blue Moon (Coors) and the Pecan Nut Brown Ale from Lazy Magnolia Brewing Company in Kiln, MS (Brett Favre’s hometown).

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Stuart in 80 Words or Less

Stuart is a celebrity chef, food activist and award-winning food writer. He penned the cookbooks Third Coast Cuisine: Recipes of the Gulf of Mexico, No Sides Needed: 34 Recipes To Simplify Life and Amigeauxs - Mexican/Creole Fusion Cuisine. He hosts two Internet cooking shows "Everyday Gourmet" and "Little Grill Big Flavor." His recipes have been featured in Current, Lagniappe, Southern Tailgater, The Kitchen Hotline and on the Cooking Channel.

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Stuart’s Honors & Awards

2015 1st Place Luck of the Irish Cook-off
2015 4th Place Downtown Cajun Cook-off
2015 2nd Place Fins' Wings & Chili Cook-off
2014 2015 4th Place LA Gumbo Cook-off
2012 Taste Award nominee for best chef (web)
2012 Finalist in the Safeway Next Chef Contest
2011 Taste Award Nominee for Little Grill Big Flavor
2011, 12 Member: Council of Media Tastemakers
2011 Judge: 29th Chef's of the Coast Cook-off
2011 Judge: Dauphin Island Wing Cook-off
2011 Cooking Channel Perfect 3 Recipe Finalist
2011 Judge: Dauphin Island Gumbo Cook-off
2011 Culinary Hall of Fame Member
2010 Tasty Awards Judge
2010 Judge: Bayou La Batre Gumbo Cook-off
2010 Gourmand World Cookbook Award Nominee
2010 Chef2Chef Top 10 Best Food Blogs
2010 Denay's Top 10 Best Food Blogs
2009 2nd Place Bay Area Food Bank Chef Challenge
2008 Tava: Discovery Contest Runner-up

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